Cooking
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![Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook] - Andrea Nguyen](https://www.libris.ro/img/pozeprod/28820/28819294-1-small-1.jpg)
Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook] - Andrea Nguyen
\nPlant-based cooking meets the dynamic flavors of Vietnamese cuisine in these 125+ recipes and variations--from the Ja…
195,30 lei
Fruit Infused Water: 98 Delicious Recipes for Your Fruit Infuser Water Pitcher - Susan Marque
\n \nStay healthy and hydrated when you quench your thirst with fruit infused water.\n \nCurious about incorporating fr…
66,91 lei
The Founding Farmers Cookbook, Third Edition: 100 Recipes from the Restaurant Owned by American Family Farmers - Nevin Martell
Farmers Restaurant Group is a collection of farmer-owned restaurants - including Founding Farmers and Farmers Fishers B…
223,20 lei
Jang: The Soul of Korean Cooking (More Than 60 Recipes Featuring Gochujang, Doenjang, and Ganjang) - Mingoo Kang
In the first book on the subject in English, South Korea's best chef shows readers how to cook with jangs--the sauces t…
207,36 lei
The Boston Chef's Table: Extraordinary Recipes from Beantown - Clara Silverstein
\nMore than 50 Recipes from the Longstanding Restaurants in Beantown\n \n The Boston Chef's Table brings recipes from t…
167,12 lei
The Miso Cookbook: 87 Umami-Rich Recipes Using Japan's Incredible Probiotic Health Food - Misa Enomoto
Discover the power of miso--Japan's all-purpose fermented ingredient that is packed with flavor and probiotic goodness!…
90,66 lei
German Meals at Oma'S
Oma Gerhild's recreated the recipes to taste the same, but often with faster and easier with her special steps and tech…
133,87 lei
Cooking by Hand: A Cookbook - Paul Bertolli
The New York Times has proclaimed Bertolli ''one of the two greatest working chefs in America, 'U and Cooking By Hand i…
223,20 lei
The Betty Crocker Cookbook, 13th Edition: Everything You Need to Know to Cook Today - Betty Crocker
Betty Crocker: - \nFor 100 years now, Betty Crocker has been the name Americans trust most to level the culinary playin…
200,88 lei
Taste of Home Cooking School Cookbook: Step-By-Step Instructions, How-To Photos and the Recipes Today's Cooks Rely on Most - Taste Of Home
Taste of Home: - Taste of Home is the leading multi-platform producer of information on food, cooking, baking and enter…
150,61 lei
The Beginner's Guide to Sourdough: Best-Kept Secrets for Successful Bread Every Time - Amy Coyne
Learn to make sourdough in every form - from artisan loaves to stiff levain-based sweets - with Amy Coyne’s tested reci…
174,90 lei
Japanese Farm Food - Nancy Singleton Hachisu
\nJapanese Farm Food, now available in paperback, offers a unique look into life on a Japanese farm through 165 simple,…
223,20 lei
Sababa: Fresh, Sunny Flavors from My Israeli Kitchen: A Cookbook - Adeena Sussman
In an Israeli cookbook as personal as it is global, Sussman celebrates the tableau of flavors the region has to offer,…
223,20 lei
Smorrebrod: Scandinavian Open Sandwiches: More Than 50 Recipes, from Traditional to Modern - Bronte Aurell
An expert guide to making and eating real Scandinavian-style open sandwiches.
122,71 lei
Grandma's Wartime Baking Book: World War II and the Way We Baked - Joanne Lamb Hayes
Hayes, Joanne Lamb: - Joanne Lamb Hayes has been writing about food for various national magazines since 1965. Her 14 y…
237,71 lei
Pass the Plate: 100 Delicious, Highly Shareable, Everyday Recipes: A Cookbook - Carolina Gelen
Wildly popular blogger and viral food influencer Carolina Gelen presents 100 crowd-pleasing, never hard, effortlessly d…
226,80 lei
The Ultimate Gallbladder Diet Cookbook: Comprehensive Nutritional and Management guide for Gallbladder Disorders - Donald Kevin
The gallbladder unlike the heart, and other essential organs is not one that often comes to mind about health-related i…
104,27 lei
Kismet: Bright, Fresh, Vegetable-Loving Recipes - Sara Kramer
Bold Mediterranean flavors and vegetable-centric California cuisine unite in 100+ bright, fresh recipes for everyday me…
195,30 lei
The Must-Have Cheesecake Cookbook: The Ultimate Recipes for All Those Cheesecake Fanatics - Valeria Ray
Do you want to prepare a creamy cheesecake with a tasty crunchy base, topped with fresh fruits? If this has made you cr…
90,53 lei
The Sheet Pan: 150+ Creative Meals from Your Most Basic Pan -
Streamline your kitchen with ATK's sheet pan cookbook featuring 150+ recipes and step-by-step photographs for easy one-…
207,36 lei
Rose's Christmas Cookies - Rose Levy Beranbaum
Beranbaum, author of the bestselling Cake Bible has created a dazzling range of recipes from traditional favorites ever…
178,56 lei
The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking - Jeff Hertzberg
\n \nThe New Artisan Bread in Five Minutes a Day is a fully revised and updated edition of the bestselling, ground-brea…
195,30 lei
The Essential Vegetarian Air Fryer Cookbook: 75+ Easy Meatless Recipes - Linda Larsen
\n \n75+ veggie favorites with a crispy twist--the definitive vegetarian air fryer cookbook \n \nJust because you've sw…
105,97 lei
The Cocktail Atlas: Around the World in 200+ Drinks - Chris Vola
The Cocktail Atlas takes readers around the world, through the lens of a cocktail glass, exploring the links between pe…
238,68 lei