Cooking
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Buttermonger - Sheana J. Davis
\n \nThis book will walk you through how to make fresh butter, cultured butter, and compound variations. By the end of…
105,74 lei

Stage 3 Kidney Disease Cookbook and Food List for Seniors: A nutritional guide with delicious Recipes and a 28-day meal plan to manage Renal disease - Jane Thornthwaite
Are you in pursuit of a meticulously crafted cookbook that is tailored to meet the unique dietary needs of seniors? \nA…
69,68 lei

The New Elegant But Easy Cookbook - Lois Levine
Designed to liberate cooks from harried, last-minute time in the kitchen, this cookbook allows them to mingle with thei…
130,89 lei

Maxi's Kitchen: Easy Go-To Recipes to Make Again and Again: A Cookbook - Maxine Sharf
Find your go-to dishes for every day of the week with simple, delicious recipes from the creator of Maxi's Kitchen. \nC…
195,30 lei

Harry Potter and Fantastic Beasts: Official Wizarding World Cookbook: Spellbinding Meals from New York to Hogwarts and Beyond! - Jody Revenson
Create a scrumptious feast inspired by the Wizarding World with more than 80 Harry Potter- and Fantastic Beasts-themed…
223,15 lei

First Nations and Native American Cookbook: Food from North American Tribes - Tim Murphy
\nAcorn cakes, bannock, milkweed soup and fried yucca petals are just a few of the dozens of recipes in this book. Thes…
90,32 lei

Matzoh Ball Gumbo: Culinary Tales of the Jewish South - Marcie Cohen Ferris
\nFrom the colonial era to the present, Marcie Cohen Ferris examines the expressive power of food throughout southern J…
145,08 lei

True Food: Seasonal, Sustainable, Simple, Pure - Andrew Weil
When Weil and Fox opened True Food Kitchen, they did so with a two-fold mission: every dish served must not only be del…
195,30 lei

Cooking in Real Life: Delicious & Doable Recipes for Every Day (a Cookbook) - Lidey Heuck
Lidey subscribes to the same theory of home cooking that I do. We all want recipes that have ingredients you can buy in…
195,30 lei

Plant-Based Buddha Bowls: 100 Recipes for Nourishing One-Bowl Vegan Meals - Kelli Foster
\nBold and satisfying in flavor, vibrantly colored, and super-rich in nutrients, Buddha bowls are easy-to-make one-dish…
139,45 lei

Koreaworld: A Cookbook - Deuki Hong
A vibrant exploration of Korean cuisine, both in Korea and in Koreatowns around the globe, with more than 75 bold, flav…
195,30 lei

Syria: Recipes for Olive Oil and Vinegar Lovers - Emily Lycopolus
\n \nA new cookbook in the series that reveals the best ways to use specialty olive oils and vinegars in international…
100,44 lei

Great Scandinavian Baking Book - Beatrice Ojakangas
\nRecipes for savory and authentic morsels from the north country, now in paperback Food is the heart of a Scandinavian…
105,74 lei

The Pie and Tart Collection: 170 Recipes for the Pie and Tart Baking Enthusiast - Brian Hart Hoffman
Hoffman, Brian Hart: - Brian Hart Hoffman, president and chief creative officer of Hoffman Media, oversees the editoria…
150,38 lei

No Gluten, No Problem Pizza: 75+ Recipes for Every Craving--From Thin Crust to Deep Dish, New York to Naples - Kelli Bronski
From deep dish to thin crust, this is the definitive gluten-free guide to mouthwatering pizzeria-quality pizzas, flatbr…
167,12 lei

Saucy: 50 Recipes for Drizzly, Dunk-Able, Go-To Sauces to Elevate Everyday Meals - Ashley Boyd
“Home cooks can add ‘a little oomph’ to weeknight meals through sauces, glazes, dressings, and dips, promises Pink Owl…
111,32 lei

The Easy Venison Cookbook: 60 Simple Recipes for Deer, Elk, and Moose - Bri Van Scotter
\nEnjoy your harvest with 60 easy, tasty venison recipes This venison cookbook shows you how to bring the rich flavors…
83,65 lei

The Heart of Christmas Recipes -
\nGooseberry Patch was founded in 1984 by Vickie Hutchins and Jo Ann Martin, two moms looking for a way to do what they…
105,74 lei

Let's Eat France!
There's never been a book about food like Let's Eat France! A book that feels literally larger than life, it is a feast…
334,80 lei

As Old As Time: A Culinary Odyssey Using Flavored Olive Oils and Balsamic Vinegars - Michele Castellano Senac
\nAs Old As Time is a culinary odyssey into the world of pure and flavored olive oils and balsamic vinegars. Make healt…
139,22 lei

The 28 Day Dash Diet Weight Loss Program: Recipes and Workouts to Lower Blood Pressure and Improve Your Health - Andy De Santis
Achieve your weight loss goals with the comprehensive diet and exercise plan from The 28-Day DASH Diet Weight-Loss Prog…
117,13 lei

The Physiology of Taste: Or, Meditations on Transcendental Gastronomy - Jean Anthelme Brillat-savarin
\n \nA delightful and hilarious classic about the joys of the table, The Physiology of Taste is the most famous book ab…
100,44 lei

The Blue Willow Inn Bible of Southern Cooking - Louis Van Dyke
\n \nIt's Ecstasy come Dixie. --Southern Living\n \nThe Most Extensive Collection of Southern Recipes Ever in One Book\…
128,29 lei

Molly on the Range - Molly Yeh
From her upbringing in Chicago, to attending Juilliard in New York, to her travels abroad, Molly Yeh has eaten her way…
206,46 lei