Cooking
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Noma 2.0: Vegetable, Forest, Ocean - Rene Redzepi, Mette Soberg, Junichi Takahashi
• A Barnes & Noble Best Cookbook of 2022 • A Barnes & Noble Best Gift Book of 2022 There's a reason Noma sits atop the…
421,20 lei

KitchenAid Ice Cream Maker Cookbook: A Comprehensive Collection of Delicious Ice Cream Recipes for Every Season - Sophie P. Sweetman
97,58 lei

Süss: Sweet German Treats for Every Occasion - Audrey Leonard
\nSpectacular Recipes for Time-Honored German Sweets \n \nMake the decadent German desserts of your dreams with this in…
145,03 lei

Batch Distillation: Science and Practice - Matt Strickland
\n \nBatch Distillation: Science and Practice is a must have for distillers of all experience levels. Inside you'll fin…
485,84 lei

One-Pot Vegetarian - Sabrina Fauda-R�le
If you are time-poor, stuck in a food rut, or simply hate doing dishes, One-Pot Vegetarian is the book for you. Bringin…
97,14 lei

Cooking for Less: Delicious Recipes for Affordable Everyday Meals, Plus Helpful Hints for Smart Shopping and Cooking on a Budget - Publications International Ltd
Publications International Ltd: - Publications International, Ltd. US Amazon Store \nPublications International, Ltd. (…
89,17 lei

Southern Living Ultimate Book of BBQ: The Complete Year-Round Guide to Grilling and Smoking - The Editors Of Southern Living
\nThe Ultimate Book of BBQ builds on the expertise of Southern Living magazine to create the definitive barbecue and ou…
167,35 lei

Ckd Stage 3 Food List: The Complete Guide to Kidney-friendly Foods for Healthy Eating to Restore your Renal Health - Lysandra Quinn
CKD Stage 3 Food List \nUnlock the secrets to kidney vitality with our enchanting CKD Stage 3 Food List. Have you ever…
62,70 lei

Autoimmune Protocol Comfort Food Cookbook - Michelle Hoover
The Autoimmune Protocol Comfort Food Cookbook revisits all of the fun comfort foods you love with a healing twist. Ever…
110,10 lei

Patisserie at Home - Melanie Dupuis
\n \nThe ultimate French pastry and dessert cookbook, featuring 100 sumptuous, easy-to-master recipes, stunning full-co…
279,00 lei

Sauerkraut, Kimchi, Pickles & Relishes - Stanley Marianski
Sauerkraut, Kimchi, Pickles and Relishes is the book that teaches you how to lead a healthier and longer life. There ha…
83,42 lei

Our Favorite Ground Beef Recipes, with Photo Cover - Gooseberry Patch
Gooseberry Patch: - Gooseberry Patch was founded in 1984 by Vickie Hutchins and Jo Ann Martin, two moms looking for a w…
49,94 lei

Cooking in Iran: Regional Recipes and Kitchen Secrets - Najmieh Batmanglij
\nThe Grande Dame of Iranian Cooking Esteemed American chef. Award-winning cookbook author. Persian cooking instructor.…
362,70 lei

Vegan For Everybody
\nAmerica's Test Kitchen decodes and demystifies vegan cooking so you can reap its many benefits. Avoid the pitfalls of…
167,35 lei

Crock-Pot Express Cookbook: Easy, Delicious, and Healthy Recipes for Your Crock-Pot Express Multi-Cooker - Janet Cole
Torn between pressure cooking and slow cooking? With the Crock-Pot Express Multi-Cooker, you don't need to make a choic…
111,39 lei

Lourdas: A Greek Family Cookbook - Marina Kamilatos
\nYou'll love the YemistesPipieriestsiYiayias, the Fassoulatha and the fantastic Karidopita! Compiled of the best of th…
225,88 lei

Taw�w: Progressive Indigenous Cuisine - Shane M. Chartrand
\n \ntaw w pronounced ta-WOW]: \nCome in, you're welcome, there's room. \n \nBorn to Cree parents and raised by a M tis…
178,51 lei

Taste the State: South Carolina's Signature Foods, Recipes, and Their Stories - Kevin Mitchell
\n \nGarden & Gun Best Southern Cookbooks pick - Forbes Best New Cookbooks For Travelers pick - 2021 Gourmond Internati…
206,41 lei

Created to Nourish: Plant-Based Gluten-Free Recipes Soy-Free Options - Delores Mishleau
\nCreated to Nourish gives you over 100 recipes that are plant-based, gluten-free, peanut-free, largely soy-free, and w…
460,91 lei

Air Fryer Cookbook For Beginners: Easy And Delicious Recipes That Anyone Can Cook At Home - For Beginners And Advanced Users - Clean Eating Publishing
111,32 lei

How to Bake More Bread: Modern Breads/Wild Yeast - Michael Kalanty
\n \n2017 Gourmand International World Cookbook Awards Best Bread Book in the United States\n \n \n \nHow To Bake MORE…
133,92 lei

Carb Counting Reference Book: A Beginner's 2-Week Step-by-Step Guide to Carb Counting, With a Carb Food List and Sample Recipes - Mary Golanna
\nCarbohydrate is the most consumed class of food in the world. Most people say the reason they consume more carbohydra…
73,88 lei

Root Cellar: The Ultimate Guide to Building a Root Cellar (A Comprehensive Beginner's Guide to Learn the Best Methods to Build) - Joshua Thompson
\nThis book is aimed at those who wish to store their food in the most natural, efficient, affordable and environmental…
111,32 lei

Cuisinart Griddler Cookbook for Beginners 2021: 1001-Day Newest Perfect Cuisinart Griddler Recipes for Tasty Backyard BBQ to Feed Your Family and Frie - Loryd Robince
\n \nDiscover delicious and easy recipes form fantastic Cuisinart Griddler Cooking.\n \n \n\n \nDo you like barbecue? W…
189,64 lei