Pacific Northwest Foraging Starter Handbook: A Beginner's Guide with 6 Step-by-Step Methods to Identify, Harvest, Prepare, Preserve and Cook Wild Food - Stephen Fleming

\nEarth was not built for six billion people, all running around and being passionate about things. The world was built for about two million people foraging for roots and grubs.- Doug Coupland \n \n\n \nThe act of Foraging is the earliest and most natural way of gathering edibles in human evolution.\n \nGiven the extensive natural gift in the PNW (Pacific Northwest), foraging wild edible fruits, berries, and plants become the most satisfying experience.\n \n \n\n \nHumans have been foraging since the dawn of civilization. It was the primary means of sustenance for our prehistoric ancestors. Chances are, even you have foraged and probably did not realize that you were doing it.\n \nHave you ever picked wild berries from a nearby park or plucked herbs from a neighborhood garden? Well, these are both instances of Foraging.\n \n \n\n \nThis book is a visual journey with: \n \n★ Colored Interior\n \n★ 75 + images\n \n★ 18 edible plants in PNW\n \n★ Recipes\n \nIf you are looking for a short, crisp, and visually pleasing account of all Foraging steps with respect to the PNW states, this is where you land!\n \n \n\n \nThe topics covered are: \n \n- The introduction & history of Foraging \n- Why Foraging- The Benefits \n- 6 Steps of Foraging \n- Identifying, Double Checking & Harvesting \n- Preparing, Preservation & Healthy Recipes \n- \n \nYou can't simply head out right into the woods without proper guidance, and someone experienced. With the direction, support, and experience, you can quickly become a Pacific Northwest foraging pro.\n \nSo what are you waiting for?\n \n \n\n \nAdd to cart this concise, crisp, and to-the-point book to start your journey towards PNW Foraging!\n