The Modern Tiffin: On-The-Go Vegan Dishes with a Global Flair - Priyanka Naik

Travel the world in a tiffin with 55 delicious recipes showcasing the global vegan experience. \nItaly, Mexico, Thailand, India... Self-taught Indian American chef Priyanka Naik loves to travel just as much as she loves cooking! So when she set out to write a cookbook, she knew it couldn't be just one cuisine--it had to feature a world of plant-based flavors. Drawing on her heritage and her travels, Chef Priyanka introduces you to a world of mouthwatering vegan dishes in The Modern Tiffin. \n \nWith vegetables as the star of the show, Priyanka takes you to a different part of the world in each chapter, adding her own Indian-inspired twist to each dish. The recipes in the book are made to be put into a tiffin, an Indian-style lunch box, so that each meal can be perfectly packaged to take on your own adventures, near and far. \n \nYou'll learn recipes like: \n -Bucatini à la Pumpkin with Pink Peppercorn & Pistachio \n -Green Chutney Quesadillas \n -Chili-Maple Skillet Corn Bread \n -Indian Home Fries with Peanuts \n -Bondi Blue Tea Cakes \n -Cardamom Sweet Tea Spritzer \n -and so many more! \n \nGet ready for an international trip from the comfort of your own kitchen: The Modern Tiffin will take you on a delicious vegan voyage around the world!\n