Cooking
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Momofuku - David Chang
The highly anticipated first cookbook from the hottest, most respected culinary star today, Momofuku sheds light on the…
223,20 lei
Harry Potter. El Libro de Cocina Oficial - Various Authors
133,64 lei
Feast: Food of the Islamic World - Anissa Helou
\n \nWINNER OF THE JAMES BEARD FOUNDATION INTERNATIONAL COOKBOOK AWARD \n \nNAMED A MOST ANTICIPATED COOKBOOK OF SPRING…
334,80 lei
What's Gaby Cooking: Take It Easy: Recipes for Zero Stress Deliciousness - Gaby Dalkin
\nBestselling author Gaby Dalkin is back with What's Gaby Cooking: Take It Easy, sharing 100 recipes that put ease, fla…
195,30 lei
Foraging California: Finding, Identifying, and Preparing Edible Wild Foods in California - Christopher Nyerges
\nChristopher Nyerges, co-founder of the School of Self-reliance, has led wild food walks for thousands of students sin…
139,22 lei
Guild Wars 2: Feasts of Tyria: Recipes from Kryta to Elona - Victoria Rosenthal
Embark on a culinary adventure with Guild Wars 2: The Official Cookbook and travelogue of the most fascinating cultures…
195,25 lei
The Asian Hot Pot Cookbook: Family-Friendly One Pot Meals - Amy Kimoto-kahn
\nGather your family and friends for the ultimate communal dinner! \nThis original cookbook is a labor of love from Amy…
111,55 lei
Simply Scandinavian: Cook and Eat the Easy Way, with Delicious Scandi Recipes - Trine Hahnemann
Simply Scandinavian is a beautifully inspiring collection of easy and delicious recipes. \n In a nod to the Scandinavia…
209,25 lei
Root Cellar: How to Start Your Root Cellar and Have the Freshest and Most Delicious Vegetables (Discover Diy Hacks and Strategies o - Dallas Moody
\n \nAre you looking for a way to reliably provide for your family in case of a local or global catastrophe? If you can…
111,32 lei
The Artistry Of Mixing Drinks (1934): by Frank Meier, RITZ Bar, Paris;1934 Reprint - Ross Brown
\nVintage cocktail recipes for the modern bartending enthusiast!\n \nCompiled by the mysterious and mightily talented F…
126,11 lei
Tasting Pennsylvania: Favorite Recipes from the Keystone State - Carrie Havranek
In Tasting Pennsylvania: Favorite Recipes from the Keystone State, food writer Carrie Havranek showcases 108 recipes fr…
167,12 lei
The Xo Marshmallow Cookbook - Kat Connor
From the creative minds behind the world's favorite gourmet marshmallow company—XO Marshmallow—explore the world of mar…
128,29 lei
The 30-Minute Pescatarian Cookbook: 95 Easy, Healthy Recipes - Dani Colombatto
\nA perfect mix of pescatarian and plant-based recipes--fast and delicious If you are a vegetarian who eats fish too, l…
111,55 lei
The Official Ninja Foodi Grill Cookbook for Beginners: 75 Recipes for Indoor Grilling and Air Frying Perfection - Kenzie Swanhart
\n \nIt's official This is the companion cookbook for your new Ninja(R) Foodi(TM) Grill\n \nYour brand-new Ninja Foodi…
111,55 lei
Holiday Cookies Collection: Over 100 Recipes for the Merriest Season Yet! - Brian Hart Hoffman
Hoffman, Brian Hart: - Brian Hart Hoffman, president and chief creative officer of Hoffman Media, oversees the editoria…
195,02 lei
Vintage Spirits and Forgotten Cocktails: Prohibition Centenn - Ted Haigh
In this new, expanded edition of Vintage Spirits and Forgotten Cocktails-issued for the 100th Anniversary of National P…
123,06 lei
The Easy 30-Minute Cookbook: 100 Fast and Healthy Recipes for Busy People - Taylor Ellingson
\n \nFinally--tasty, healthy dishes without all the effort\n \nYou shouldn't have to spend your entire night cooking--o…
83,65 lei
Vietnamese: Simple Vietnamese Food to Cook at Home - Uyen Luu
Uyen Luu is a food photographer and food stylist by day, and her work has been widely covered by mainstream press. She…
195,30 lei
The Abundant Kitchen: A Practical Guide to Making Fermented Foods, Preserves & Pickles - Niva Kay
Niva and Yotam Kay are the internationally bestselling authors of The Abundant Garden. They run the Pākaraka Permacultu…
195,30 lei
Puff Pastry Cookbook: Top 50 Most Delicious Puff Pastry Recipes - Julie Hatfield
\nPuff pastry is the definition of elegant simplicity. With decadent buttery layers of light, flaky dough, along with i…
41,78 lei
Sabor Y Fuego: The Art of Mexican Salsa - Sonia Mendez
Immerse yourself in the vibrant flavors of Mexico with Sabor y Fuego: The Art of Mexican Salsa. With more than 50 authe…
156,19 lei
One Hour Dairy Free Cheese
From the author of One-Hour Cheese, more than 30 dairy-free cheese recipes made from easy-to-find ingredients that deli…
111,55 lei
Anna Cooks: 125+ Delicious & Achievable Recipes for Every Meal of the Day - Anna Olson
Anna Olson is a professionally trained chef and the internationally known host of Food Network Canada's Bake with Anna…
207,30 lei
The Book of Pie: Over 100 Recipes, from Savory Fillings to Flaky Crusts - Cider Mill Press
\nGet a crash-course in the history of one of the most popular dishes of all time with The Book of Pie. \nGet a crash-c…
156,19 lei