Cooking
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Chaat: Recipes from the Kitchens, Markets, and Railways of India: A Cookbook - Maneet Chauhan
\nExplore the bold flavors, regional dishes, and stunning scenery of India with Chopped judge and James Beard Award-win…
181,35 lei

The Ice Book: Cool Cubes, Clear Spheres, and Other Chill Cocktail Crafts - Camper English
Camper English is a cocktails and spirits writer and speaker who has covered the craft cocktail renaissance for over fi…
129,52 lei

Bitter Honey: Recipes and Stories from Sardinia - Letitia Clark
\nIn Bitter Honey, seasoned chef Letitia Clark invites us into her new home on one of the most beautiful islands in the…
251,10 lei

Nourishing Fats: Why We Need Animal Fats for Health and Happiness - Sally Fallon Morell
\nBestselling author Sally Fallon Morell predicted the rise of bone broth, an old-fashioned remedy turned modern health…
142,56 lei

Indian Food Is Easy: Vibrant, Comforting Recipes for Every Day of the Week - Vijaya Selvaraju
Unlock the secrets to simple, flavor-filled Indian cooking with 100 recipes that anyone can make, any night of the week…
174,90 lei

The Complete Mediterranean Cookbook: Over 200 Fresh, Health-Boosting Recipes - The Coastal Kitchen
\n \nInfluenced by the many and varied cultures of the region, Mediterranean food is a delightful fusion of traditional…
195,02 lei

Preserving the Japanese Way: Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen - Nancy Singleton Hachisu
Preserving the Japanese Way, nominated for a 2016 James Beard Award in the International Cookbook category, introduces…
251,10 lei

The Artisanal Kitchen: Holiday Cocktails: The Best Nogs, Punches, Sparklers, and Mixed Drinks for Every Festive Occasion - Nick Mautone
\nHoliday Cocktails is the newest addition to the Artisanal Kitchen series, adapted from Raising the Bar (Artisan, 2004…
72,54 lei

The Gluten-Free Cookbook - Cristian Broglia
\nCristian Broglia started his culinary career in his hometown of Parma, Italy, before his desire to discover new cultu…
306,62 lei

Persiana: Recipes from the Middle East & Beyond - Sabrina Ghayour
NEW YORK TIMES NOTABLE BOOK WASHINGTON POST BEST COOKBOOK OF THE YEAR LOS ANGELES TIMES BEST COOKBOOK OF THE YEAR SAVEU…
139,50 lei

The Only Beginner Freeze Drying Book You'll Ever Need - Micro-homesteading Education
NEW BLACK & WHITE VERSION! \n If you want to easily fill your Storage Pantry with Food that lasts up to 25 years, then…
223,13 lei

Latin Cuisine: A Latin Cookbook with Delicious Latin and South American Recipes - Booksumo Press
Latin Foods. \nGet your copy of the best and most unique Latin recipes from BookSumo Press! \n \nCome take a journey wi…
70,73 lei

Boards: Stylish Spreads for Casual Gatherings - America's Test Kitchen
\nTurn having people over into a casual affair--and make it look good, too. \nJoin professional food stylist, ATK cast…
167,40 lei

Milkshake Monday: 80+ Frosty Treats to Make Any Day Special: A Cookbook - Larry Canam
Join one of TikTok's most comforting creators and his trusty blender and make any day a Milkshake Monday \nWho doesn't…
178,56 lei

The Sicilian Secret Diet Plan - Giovanni Campanile
\n \nTHE SICILIAN DIET is a clinically proven diet and lifestyle plan that helps you restore your intrinsic health and…
155,96 lei

Essential Scratch and Sniff Guide to Becoming a Wine Expert
\nRichard Betts is one of fewer than two hundred master sommeliers in the world, but he's no wine snob and he hates win…
139,45 lei

Monday Night Mocktails: 52 Drinks to Welcome the Week - Jennifer Newens
Featuring 52 seasonal recipes, one for every week of the year, and more than 50 gorgeous images, Monday Night Mocktails…
111,32 lei

Campfire Cocktails: 100+ Simple Drinks for the Great Outdoors - Cider Mill Press
\n \nNothing goes better with a campfire than a cocktail. Surround yourself with friends, family, nature, the stars, an…
111,55 lei

The Duke's Mayonnaise Cookbook: 75 Recipes Celebrating the Perfect Condiment - Ashley Strickland Freeman
\nCelebrate the South's favorite mayonnaise and learn how to cook with it in new delicious ways with this cookbook from…
178,56 lei

Provincetown Seafood Cookbook - Howard Mitcham
\nA delightful collection of classic recipes, folk history, and original drawings by Cape Cod's most-admired chef. With…
128,06 lei

Pizza Camp
Pizza Camp is the ultimate guide to achieving pizza nirvana at home, from the chef who is making what Bon Appetit magaz…
195,30 lei

Raising the Bar: A Bottle-By-Bottle Guide to Mixing Masterful Cocktails at Home - Brett Adams
Brett Adams is a bartender with nearly two decades of experience in restaurants and more than a decade spent behind the…
123,06 lei

Small Batch Bakes: Baking Cakes, Cookies, Bars and Buns for One to Six People - Edd Kimber
\nAccessible, easy baking for singles, small households, students or anyone who likes to bake a lot \n Baking recipes t…
139,45 lei

Chez Manon: Simple Recipes from a French Home Kitchen - Manon Lagrève
Simple yet chic French recipes that anyone can cook
209,25 lei