Cooking
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The Ultimate Peanut Butter Book: Savory and Sweet, Breakfast to Dessert, Hundereds of Ways to Use America's Favorite Spread - Bruce Weinstein
\n \nPeanut butter makes everything better. Think about it: Peanut Butter Chocolate Chip Cookies. Cold Peanut Noodles.…
107,07 lei
Mom, I Want to Learn Your Recipes: A Keepsake Memory Book to Gather and Preserve Your Favorite Family Recipes - Jeffrey Mason
Make this year's gift to Mom be one that delights and excites her. \n \n\n \nMom, I Want to Learn Your Recipes is the b…
94,58 lei
The Wagamama Cookbook: Food Is Life - Hugo Arnold
New edition of the hugely successful The wagamama Cookbook from the international restaurant brand, featuring over 120…
150,61 lei
Fermenter: DIY Fermentation for Vegan Fare, Including Recipes for Krauts, Pickles, Koji, Tempeh, Nut- & Seed-Based Cheeses, Ferme - Aaron Adams
Heads (of cabbage) are gonna roll! Learn how to make funky, flavorful ferments + tasty food that incorporates them. Fer…
181,38 lei
Taste the World in Marseille: Marseille Cuisine by the Marseillais - Vérane Frédiani
Filmmaker and journalist Vérane Frédiani presents a vibrant cookbook celebrating the multicultural, unclassifiable cuis…
142,50 lei
The Easy Fatty Liver Diet Cookbook for Beginners: Transform Your Health with Delicious, Easy-to-Follow Recipes and 120 Days Meal Plan - Troy M. Robson
131,13 lei
Atsuko's Japanese Kitchen - Atsuko Ikeda
Expertly takes readers into a world of Japanese home cooking far from the austere precision of the sushi counter, or th…
167,40 lei
The Heart-Shaped Tin: Love, Loss, and Kitchen Objects - Bee Wilson
Wilson, Bee: - Bee Wilson is a home cook, journalist, and the author of seven books on food-related subjects and one co…
178,51 lei
Dragon Age: The Official Cookbook - Insight Editions
\nTravel to the far culinary corners of Thedas inside the thrilling Dragon Age universe with the only officially licens…
195,25 lei
Time to Eat - Nadiya Hussain
\nMake a happy home with Nadiya's collection of over 100 mouth-watering recipes \nWITH ALL THE RECIPES FROM NADIYA'S BB…
142,56 lei
Spanglish: Recipes & Stories - Monti Carlo
From Food Network alum and James Beard Fellow Monti Carlo, an exquisitely written, soulful tribute to Puerto Rican cuis…
162,00 lei
300 Instant Pot Recipes: Recipes for Beginners - Nguyen Vuong Hoang
83,63 lei
Native Indian Cookbook: Wild Game, Fish, & Wild Edibles - David Hunt
\n- 300-plus delicious recipes from the Lovesick Lake Native Women's Association \n- Complete entrees as well as sauces…
100,89 lei
Kugels and Collards: Stories of Food, Family, and Tradition in Jewish South Carolina - Rachel Gordin Barnett
\nA poignant--and delicious--compendium of South Carolina Jewish life revealed through food and story\n \nWhere people…
206,41 lei
Blackstone Griddle Recipe Book for Beginners: Easy and Delicious Recipes with Expert Tips for Outdoor Cooking, Family Meals, and Perfect Grilling Ever - Legacy Pascal
97,58 lei
Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips: A Cookbook - Ina Garten
The beloved star of the Food Network's Barefoot Contessa and the creator of six New York Times-bestselling cookbooks is…
195,30 lei
Good Eggs: Over 100 Cracking Ways to Cook and Elevate Eggs - Ed Smith
100 recipes for all-day dining with eggs as the star of the show
142,56 lei
The Soy Milk Cookbook: Delicious & Healthy Non-Dairy Asian Recipes - Wu Wen
Why is soy milk the perfect plant-based alternative to dairy? \nSoy milk is not only delicious, smooth and creamy--but…
111,55 lei
Miami Spice: The New Florida Cuisine - Steven Raichlen
Out of America's tropical melting pot comes an inventive cuisine bursting with flavor--and now Steven Raichlen, an awar…
130,89 lei
Vibration Cooking: Or, the Travel Notes of a Geechee Girl - Vertamae Smart-grosvenor
\n \nVibration Cooking was first published in 1970, not long after the term soul food gained common use. While critics…
161,54 lei
The Curry Guy Bible: Recreate Over 200 Indian Restaurant and Takeaway Classics at Home - Dan Toombs
Dan Toombs (aka The Curry Guy) has perfected the art of replicating British Indian Restaurant (BIR) cooking. After over…
223,20 lei
Bob's Red Mill Everyday Gluten-Free Cookbook: 281 Delicious Whole-Grain Recipes - Camilla V. Saulsbury
\n \n At Bob's Red Mill, we know that you can't rush quality. That's why we manufacture our products using time-honored…
139,22 lei
Whiskey Distilling 101: The Complete Whiskey Distilling Handbook for Beginners - Walt Mccrae
\nWhiskey Distilling 101 Get started with Whiskey distilling today with this guide! Inside this book, you will discover…
90,60 lei
Taco USA: How Mexican Food Conquered America - Gustavo Arellano
\nThe nationally syndicated columnist and bestselling author of Ask a Mexican presents a fascinating and tasty trip thr…
105,97 lei