Cooking
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- 07.07.2026 22:07ultimul produs actualizat aici
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Seriously Good Salads: Creative Flavor Combinations for Nutritious, Satisfying Meals - Nicky Corbishley
\n \nSay Goodbye to Sad Salads\n \nGone are the days when salads were disappointing meals made with wilted lettuce and…
133,87 lei
Home Production of Quality Meats and Sausages - Stanley Marianski
\nHome Production of Quality Meats and Sausages - The Making of a Sausage Maker. There has been a need for a comprehens…
187,97 lei
Brutto: A (Simple) Florentine Cookbook - Russell Norman
\n'Brutto is actually bellissimo. A perfect cookbook for lovers of true Tuscan food. \nSimply brilliant.' \n- STANLEY T…
334,80 lei
The Silver Palate Cookbook - Sheila Lukins
\nThis is the book that changed the way America cooks.--Barbara Kafka \n \nThe Silver Palate Cookbook is the beloved cl…
167,35 lei
The Tudor Kitchen: What the Tudors Ate & Drank - Terry Breverton
\nDid you ever wonder what the Tudors ate and drank? What was Elizabeth I's first meal after the defeat of the Spanish…
84,18 lei
A Field Guide to Tequila: What It Is, Where It's From, and How to Taste It - Clayton J. Szczech
For the tequila curious and the tequila connoisseur alike, a complete, illustrated guide to one of the world's most pop…
129,60 lei
Feel Good Gluten Free - Becky Excell
\nOver 100 simple gluten-free recipes to make you feel good every day. \n \nIn Feel Good Gluten Free, bestselling autho…
142,56 lei
The Simply Vegetarian Cookbook: Fuss-Free Recipes Everyone Will Love - Susan Pridmore
Discover the stress-free way to stay vegetarian with easy, everyday comfort recipes from The Simply Vegetarian Cookbook…
105,97 lei
The Cooking Doc's Kidney-Healthy Cooking - Blake Shusterman
\n \nDr. Blake Shusterman is a board certified nephrologist (kidney doctor) and creator of the YouTube cooking show The…
225,88 lei
Cake Decorating for Beginners: A Step-By-Step Guide to Decorating Like a Pro - Rose Atwater
Master the art of cake decorating with easy steps for sweet successDo you dream of picture-perfect cakes that are insta…
105,97 lei
Bohème Cooking: French Vegetarian Recipes - Carrie Solomon
From Paris farmers' markets to the Brittany coast, Carrie Solomon's cooking is infused with flavour and creativity
219,17 lei
101 Greatest Soups on the Planet: Every Savory Soup, Stew, Chili and Chowder You Could Ever Crave - Erin Mylroie
\nThe Only Soup Cookbook You Will Ever Need \n \nBest-selling author Erin Renouf Mylroie is here to provide you with an…
129,54 lei
The Ultimate Meal Planning for One Cookbook: 100+ Easy, Affordable, and Low-Waste (High-Taste!) Recipes Made Just for You - Kelly Jaggers
Plan your weekly meals while saving time and money with this popular food trend! Perfect for home chefs who favor cost-…
84,18 lei
Afield: A Chef's Guide to Preparing and Cooking Wild Game and Fish - Jesse Griffiths
Chef JESSE GRIFFITHS embodies the forefront of the new hunting-cooking movement. He has gained national praise for his…
223,20 lei
The Whole30 Crockpot Cookbook: 87 Easy and Delicious Recipes for Your Crock Pot Express Pressure Cooker - Carmela Madison
\n \nDo you remember the last time you had real meal?\n \nNothing canned, processed, packaged or frozen?\n \nWhen was t…
65,41 lei
The Sioux Chef's Indigenous Kitchen - Sean Sherman
\n \n2018 James Beard Award Winner: Best American Cookbook \n \n Named one of the Best Cookbooks of 2017 by NPR, The Vi…
195,02 lei
Mexico - Margarita Carrillo Arronte
The definitive bible on Mexican home-cooking by Mexico's leading culinary authority Margarita Carrillo Arronte. \n
306,62 lei
30-Minute Low-Sodium Cookbook: Easy, Flavorful Recipes for a Healthy Lifestyle - Katherine Green
\n \nLimit your sodium, not your satisfaction \n \n\n \nFollowing a low-sodium diet is a great way to keep your heart h…
94,81 lei
Tabemasho! Let's Eat!: A Tasty History of Japanese Food in America - Gil Asakawa
\nGil Asakawa is the author of Being Japanese American (Stone Bridge Press). He is a nationally known journalist, blogg…
105,74 lei
Oh Cook!: 60 Easy Recipes That Any Idiot Can Make - James May
May, James: - \nJames May is a writer and broadcaster. He's best known for co-presenting The Grand Tour and Top Gear, a…
139,45 lei
Instant Pot Pressure Cooker: Quick and Easy Pressure Cooker One-Pot Meal Recipes - Sarah Spencer
50,50 lei
Flavcity's 5 Ingredient Meals: 50 Easy & Tasty Recipes Using the Best Ingredients from the Grocery Store - Bobby Parrish
Parrish, Dessi: - \n \n \n \n \nBobby \nParrish is a passionate home cook who went to the best culinary \nschool around…
128,29 lei
Citrus & Salt: Coastal, Mexican Fare from Boston's Hottest Restaurant - Jason Santos
Jason Santos is a professional chef and restaurant owner, and author of Simple Fancy and Buttermilk & Bourbon. He's mad…
155,46 lei
Language of Food
Ketchup began as a fermented fish sauce from China's Fujian province: ke for fermented fish, tchup for sauce. The Briti…
98,21 lei