Cooking
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Instant Pot Pressure Cooker Cookbook #2020 - Maria Bradou
\nMore than five million people worldwide use Instant Pots to get food onto their table fast. \nDo you crave quick & ef…
62,63 lei
Crab: Recipes with the Fresh Taste of the Sea - Cynthia Nims
A lifelong Northwesterner, Cynthia Nims holds the Grand Diplome d'Etudes Culinaires from La Varenne cooking school in F…
129,60 lei
Franklin Barbecue
A complete meat and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popu…
194,40 lei
Lena Richard's New Orleans Cookbook: 330 New Orleans Recipes - Hattie Wilson
\nThe Lena Richard cookbook is filled with 330 New Orleans recipes. This is classic Creole cooking at its best. \n\n \n…
153,45 lei
21-Day Vegan Raw Food Diet Plan: 75 Satisfying Recipes to Revitalize Your Body - Heather Bowen
\n \nTasty and creative raw food delights-75 vegan recipes and a three-week diet plan \n \nWhether you're new to raw ve…
94,81 lei
This Will Make It Taste Good: A New Path to Simple Cooking - Vivian Howard
\nA major new cookbook from Vivian Howard, star of PBS's Somewhere South and bestselling author of Deep Run Roots \n \n…
195,30 lei
The Little Book for Coffee Lovers - Felicity Hart
Prepare to take your love of coffee to the next level with this richly aromatic tour of the world’s favourite drink, fr…
78,07 lei
The Lebanese Cookbook - Salma Hage
\n \nBack in print - the definitive book on Lebanese home cooking, featuring 500 authentic and delicious easy-to-make r…
306,62 lei
The Anniversary Slovak-American Cook Book - The First Catholic Slovak Ladies Union
\n \nFirst published in 1952 to commemorate the 60th anniversary of the First Catholic Slavic Ladies Association, The S…
215,39 lei
Gluten Free Cookbook for Beginners: Gluten-Free Cookbook for Beginners - Jessica Kirk
\n \nYour all-in-one beginner's guide to delicious gluten free eating \n \nGreat gluten free cooking doesn't have to in…
111,55 lei
![Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More [a Cookbook] - Deborah Schneider](https://www.libris.ro/img/pozeprod/14096/14095030-1-small-1.jpg)
Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More [a Cookbook] - Deborah Schneider
\nA collection of 60 authentic salsa and mole recipes from acclaimed chef/restaurateur Deborah Schneider, adapted for U…
117,18 lei
Air Fryer Cookbook for Two: 250 Easy Recipes.: Simple and Tasty Air Fryer Cooking for Beginners and Pros - Rosemary King
\n \nAlmost everyone appreciates the trick of air frying since it's less oil and a lot of crisp in a healthy, efficient…
62,57 lei
The Unofficial Blackstone Griddle Cookbook: 300 Quick, Savory and Creative Recipes for Beginners and Advanced Users on A Budget - Sally Wirtz
\n \nThis is a book of tips, tricks, and secrets on how to use the Blackstone Griddle to enhance the taste of Meats, Ve…
166,66 lei
Phoenix Eats + Drinks: Recipes from the City's Favorite Restaurants and Bars - Christina Barrueta
Barrueta, Christina: - Christina Barrueta is a multi-award-winning writer who has been inducted into the Arizona Culina…
195,02 lei
Your Home Izakaya: Fun and Simple Recipes Inspired by the Drinking-And-Dining Dens of Japan - Tim Anderson
Tim Anderson is a chef, writer, restaurateur, and MasterChef champion. Born and raised in Wisconsin, Tim has been study…
195,30 lei
American History Through a Whiskey Glass: How Distilled Spirits, Domestic Cuisine, and Popular Music Helped Shape a Nation - Harris Cooper
Harris Cooper is the Hugo L. Blomquist Distinguished Professor of Psychology & Neuroscience, Emeritus, at Duke Universi…
223,20 lei
Talk about Good! - Junior League Of Lafayette
\nMore Kitchen Keepsakes is a continuation of the highly successful cookbook, Kitchen Keepsakes. This collection of 500…
139,22 lei
Serial Griller: Grillmaster Secrets for Flame-Cooked Perfection - Matt Moore
\nFrom the author of South's Best Butts and A Southern Gentleman's Kitchen, an all-around grilling cookbook showcasing…
167,40 lei
Rebel Canners Cookbook: Preserving Time-Honored Methods - Tammy Mcneill
\nThis book is NOT a how to can book; instead, a collection of recipes that keep well after canning. Rebel Canning is t…
227,49 lei
The Way Home: A Celebration of Sea Islands Food and Family with Over 100 Recipes - Kardea Brown
Brown, Kardea: - \nKardea Brown is a contemporary Southern cook born in Charleston, South Carolina, where she currently…
226,74 lei
Pescan
\nActress Abbie Cornish and chef Jacqueline King are best friends who bonded over their love of food and self-care. A f…
142,50 lei
Richard Olney's French Wine and Food: A Wine Lover's Cookbook - Richard Olney
One of America's foremost chefs takes readers on a tour of the wine regions of France, presenting menus that reflect th…
100,16 lei
Kid in the Kitchen: 100 Recipes and Tips for Young Home Cooks: A Cookbook - Melissa Clark
\nThe New York Times Food columnist and beloved home cooking authority spins 100 all-new recipes for a robust new audie…
133,92 lei
The Mitsitam Cafe Cookbook: Recipes from the Smithsonian National Museum of the American Indian - Richard Hetzler
The kitchen of Richard Hetzler's German American childhood home in Baltimore provided his earliest culinary inspiration…
150,38 lei