Cooking
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The Ski House Cookbook: Warm Winter Dishes for Cold Weather Fun - Tina Anderson
This book contains 125 recipes for easy and delicious meals designed with minimum prep times for often limited home-awa…
184,14 lei
Mastering Stocks and Broths: A Comprehensive Culinary Approach Using Traditional Techniques and No-Waste Methods - Rachael Mamane
Mamane, Rachael: - \nRachael Mamane is the chef and owner of Brooklyn Bouillon, a value-added product company that expl…
195,30 lei
Milk, Spice and Curry Leaves: Hill Country Recipes from the Heart of Sri Lanka - Ruwanmali Samarakoon-amunugama
Samarakoon-Amunugama, Ruwanmali: - Ruwanmali Samarakoon-Amunugama learned to cook Sri Lankan food from her mother and g…
167,40 lei
A Complete Guide to Meat Canning And Preserving For Beginners: A Pressure Canning Meat Book For Beginners - Betty O. Johnson
55,73 lei
Greens & Beans: Green Cuisine with Peas, Lentils, and Beans - Anne-katrin Weber
A must-have if you like fresh and creative cooking and enjoy healthy yet delicious food! \n \nPeas, lentils, and beans…
222,92 lei
Indian Flavor Every Day: Simple Recipes and Smart Techniques to Inspire - Maya Kaimal
Maya Kaimal is an award-winning cookbook author and the founder of Maya Kaimal Foods. Her first book, Curried Favors, w…
156,24 lei
Nutribullet Blender Recipe Book: From Smoothies and Shakes to Soups, Salad Dressings, Salsa, Dips, Spreads, Drinks, and More! - Harper Everly
67,31 lei
Bread and Roses: 100+ Grain Forward Recipes Featuring Global Ingredients and Botanicals - Rose Wilde
\n \nIn her extraordinary debut cookbook, Rose Wilde shares her joy of grain. From buckwheat, barley, and brown rice to…
211,68 lei
COOKING and COCKTAILS - Nathaniel J. Owens
This cookbook is inspired by Gregory Montes. Greg, as I affectionately called him, was a member and supporter of the LG…
178,26 lei
Ottolenghi Comfort: A Cookbook - Yotam Ottolenghi
The New York Times bestselling author of Ottolenghi Flavor reimagines comfort food with over 100 global, personal recip…
211,99 lei
The Lula Cafe Cookbook: Collected Recipes and Stories - Jason Hammel
\nThe debut cookbook from Jason Hammel, showcasing the all-day seasonal food and arty vibe of his iconic Chicago restau…
245,35 lei
I Love My Ice Cream Maker: The only ice cream maker recipe book you'll ever need - Cooknation
\n \nI Love My Ice Cream Maker \n The Only Ice Cream Maker Recipe Book You'll Ever Need\n \nFrom soft and creamy classi…
74,32 lei
The Lentil Cookbook: Make the Most of the Powerhouse Pulse, with 100 Healthy and Delicious Recipes - Lorenz Books
\nUPDATED 2018. The small ingredient that packs a super-sized nutritional punch, the humble lentil is a superfood that…
64,80 lei
The Little Pink Book of Cocktails: The Perfect Ladies' Drinking Companion - Madeline Teachett
\nMen may have their little black book of cocktails - but now women have one just for them, in a feminine pink, fashion…
83,65 lei
The New Whole30: The Definitive Plan to Transform Your Health, Habits, and Relationship with Food - Melissa Urban
The new and improved Whole30 program from #1 New York Times bestselling author Melissa Urban, featuring an updated appr…
195,30 lei
The Complete Juicing Recipe Book: 360 Easy Recipes for a Healthier Life - Stephanie Leach
\nUnlock the power of juicing--your comprehensive guide with 360 refreshing recipes Kick off your juicing routine the e…
94,81 lei
The Classic Cocktail Bible - Hamlyn
The only book you need indulge in to discover the delicious world of classic cocktails. \n The definitive guide to the…
83,65 lei
Polpo: A Venetian Cookbook (of Sorts) - Russell Norman
\n \nA luscious cookbook of little known Venetian specialties from one of London's hottest restaurants, accompanied by…
279,00 lei
Creole Gumbo and All That Jazz: A New Orleans Seafood Cookbook - Howard Mitcham
\n \nA delightful book with excellent recipes . . . \n-Mimi Sheraton, New York Times\n \nHugely influential for me and…
128,06 lei
Natural Small Batch Cheesemaking - Kate Downham
Anyone can make cheese... Making home dairy products was an essential skill in the past, and a skill that continues to…
139,50 lei
From Saint Hildegard's Kitchen: Foods of Health, Foods of Joy - Jany Fournier-rosset
\n \nThe 12th-century Benedictine Abbess Hildegard of Bingen was blessed with an astonishing array of talents. She was,…
117,13 lei
Mezcal
NOMINATED FOR THE 2018 JAMES BEARD FOUNDATION AWARD IN BEVERAGES! \n \n Emma Janzen is your guide to the bartender's be…
150,61 lei
The Unofficial Disney Parks Restaurants Cookbook: From Cafe Orleans's Battered & Fried Monte Cristo to Hollywood & Vine's Caramel Monkey Bread, 100 Ma - Ashley Craft
\nSkip the reservation and bring the magic of Disney's restaurants straight to your kitchen with these 100 recipes insp…
148,98 lei
The Little Book of Whisky: Matured to Perfection-A Fine Blend of Whisky Facts, Stats, Quotes & Quips - Hippo! Orange
\n The Little Book of Whisky is here to listen, entertain and help you imbibe as many whisky-soaked titbits of wit and…
45,30 lei