Cooking
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The What Would Jesus Eat Cookbook - Don Colbert
\n \nIn the What Would Jesus Eat Cookbook, you'll discover an effective and delicious way of eating based on Biblical p…
95,17 lei
The Vegan Japanese Cookbook: 75 Favorites Made Simple - Yoko Segawa
\n \nCreate vegan versions of your favorite Japanese dishes \n\n \nNow you can satisfy your cravings for Japanese delic…
94,81 lei
recipes to remember: cookbook to note down your 120 favorite recipes (Cooking Gifts Series) - Beautiful Notebooks
\nrecipes to remember Grab an apron and a pencil and starting jotting down your best recipes in this stylish blank cook…
41,09 lei
Slim Down with Smoothies: A 21-Day Plan for Weight Loss and Good Health - Laura Burak
\n \n100 Tasty, healthy ways to lose weight--and give your blender a real workout \n \nA delicious smoothie a day helps…
78,07 lei
Bisquick Recipes - Ann Sullivan
69,68 lei
Acquired Tastes: The Lives and Recipes of Eight Culinary Ambassadors - James Sproule
James Chatto is one of Canada's best-known writers on food and drink. He has authored and co-authored seven books inclu…
202,42 lei
Eat 30 Plants a Week: A Cookbook: Plant-Based Recipes for a Healthy Gut & Healthy Life - 75+ Recipes! - Katharina Seiser
More plants. Better gut. Happier you. It's achievable with this cookbook! \nJoin the gut-health revolution--one delicio…
123,06 lei
Pressure Canning Meat And Fish For Beginners: Canning And Preserving Meat And Fish Using Pressure Canning Method - Roseline Davidson
Unlock the secrets of expert-level home canning with ''Pressure Canning Meat And Fish For Beginners'', your definitive…
55,73 lei
Recetario de Tortas y Pasteles con sabor ingl�s: Una selecci�n de las mejores recetas de la cocina brit�nica - Diana Baker
\n \nSi buscabas recetas de cocina brit nica este libro es para ti. El mismo contiene una selecci n de recetas de torta…
59,45 lei
The Olive Oil and Vinegar Lover's Cookbook: Revised and Updated Edition - Emily Lycopolus
\n \nThere's nothing like fresh extra-virgin olive oil, infused and fused olive oils, and flavoured white and balsamic…
223,20 lei
Taste of Home Ultimate 5 Ingredient Cookbook: Save Time, Save Money, and Save Stress--Your Best Home-Cooked Meal Is Only 5 Ingredients Away! - Taste Of Home
You don't need a lengthy list of ingredients to create a delicious homemade meal. Instead, put money back in your walle…
111,55 lei
Recipes for Royals: An Unofficial Cookbook for Fans of the Crown--75 Regal Recipes - Dahlia Clearwater
Dahlia Clearwater is a baker and huge fan of The Crown who delights in sharing her favorite British foods and tradition…
97,14 lei
River Road Recipes: The Textbook of Louisiana Cuisine - Junior League Of Baton Rouge
\nThis community cookbook with over 1.2 million copies sold is considered by most to be the textbook of Louisiana cuisi…
128,29 lei
Veggie Burgers Every Which Way, Second Edition: Fresh, Flavorful, and Healthy Plant-Based Burgers--Plus Toppings, Sides, Buns, and More - Lukas Volger
\n \nVeggie burgers for veggie lovers and curious carnivores alike \n \n Goodbye, frostbitten freezer patties and myste…
110,10 lei
Modern Sugar Flowers: Contemporary Cake Decorating with Elegant Gumpaste Flowers - Jacqueline Butler
\n \nLearn the secrets of sugar floristry with Petalsweet Cakes founder Jacqueline Butler. In her exquisite and accessi…
139,45 lei
The Cookie Collection: Artisan Baking for the Cookie Enthusiast - Brian Hart Hoffman
Introducing the ultimate ode to cookies, featuring over 100 cookie recipes every home baker should have in their collec…
150,38 lei
Science in the Kitchen and the Art of Eating Well by Pellegrino Artusi: + 500 Traditional Italian Recipes: New Translation - Charlotte Hall
Discover the secrets of timeless cuisine with 'The Science of Cooking and the Art of Eating Well', Pellegrino Artusi's…
209,25 lei
The Copperspoon Chronicles Cookbook: A Tavern-Inspired Adventure with Good Food and Cozy Vibes - Emily Teuscher
The first cookbook from the TikTok's very own The CopperSpoon Inn & Tavern (@thecopperspoon_)! \nThe CopperSpoon Chroni…
195,30 lei
Pastry Temple: Baking with Inspired Flavors (a Pastry Cookbook for Croissant, Brioche, and Puff Pastry) - Christina Wood
Make out-of-this-world, showstopping bakes by perfecting the Three Pillars of Pastry (brioche, puff pastry, and croissa…
148,98 lei
Simply Delicious Crock Pot Cookbook: Amazing Slow Cooker Recipes for Breakfast, Soups, Stews, Main Dishes, and Desserts--Includes Vegetarian Options - Anne Schaeffer
There's nothing better than coming home after a long day at work, and dinner is already done! Perfect for family dinner…
84,18 lei
Food in History - Reay Tannahill
From how pepper contributed to the fall of the Roman Empire to how the turkey got its name to what cinnamon had to do w…
107,14 lei
Korean Cuisine: An Illustrated Guide - Luna Kyung
Kyung, Luna: - \n Luna Kyung is a Korean living in Paris, France. She's the author of Easy Korean and The Art of Fermen…
128,14 lei
Parm to Table: Italian American and American Italian Recipes from Ponza to the Bronx - Christian Petroni
\nForeword by Martha Stewart\n \nThe most fun Italian-American cookbook you'll ever splatter red sauce on, with over 70…
195,30 lei
Small Batch Jams & Preserves: Homemade Small Batch Artisanal Canning Recipes for Jams, Jellies, Preserves, Marmalades, and Conserves - Louise Davidson
\n \nMaking small batches of jams, jellies, marmalades, preserves, and conserves is easy and healthy! \n Making jams an…
69,68 lei