Cooking
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How to Cook Everything Kids - Mark Bittman
\nMark Bittman's first cookbook for kids is here! His newest in the beloved How to Cook Everything series focuses on em…
195,30 lei
What! No Chili! - Rose-mary Rumbley
111,32 lei
How to Cook Without a Book
New York Times bestselling author Pam Anderson updates her classic cookbook--which put cooking by heart on the map--to…
178,56 lei
The Home Creamery: Make Your Own Fresh Dairy Products; Easy Recipes for Butter, Yogurt, Sour Cream, Creme Fraiche, Cream Cheese, Ricotta, - Kathy Farrell-kingsley
Farrell-Kingsley, Kathy: - Kathy Farrell-Kingsley is the author of many cookbooks, including Chocolate Therapy, The Big…
111,55 lei
Vegan (ish) - Jack Monroe
\nDelicious and creative vegan recipes from writer and award-winning campaigner Jack Monroe. This full-color collection…
110,10 lei
The Savoy Cocktail Book - Harry Craddock
\n \nHarry Craddock was a United States citizen who left during Prohibition and joined the American Bar at the Savoy Ho…
88,91 lei
From the Oven to the Table - Diana Henry
\n \n \n2020 James Beard Award Nominee \nNAMED ONE OF FALL'S BEST COOKBOOKS BY The New York Times, Eater, thekitchn, Ep…
167,35 lei
Dolci!: American Baking with an Italian Accent: A Cookbook - Renato Poliafito
Recipes that capture the flavors of la dolce vita, from Bologna to Brooklyn--Italian and Italian American-ish cakes, co…
212,04 lei
Japanese Desserts: The Best Desserts from Japanese Cuisine - Rachael Rayner
\nDezāto (デザート) is the Japanese word for desserts. Japan boasts a strong liking for desserts, including the traditional…
90,32 lei
Modern Comfort Food: A Barefoot Contessa Cookbook - Ina Garten
\nA collection of all-new soul-satisfying dishes from America's favorite home cook \nIn Modern Comfort Food, Ina Garten…
195,30 lei
Farmhouse Culture Guide to Fermenting - Kathryn Lukas
An authoritative and easy-to-use guide to fermentation with 100 recipes for fermented foods and drinks. Fermented and l…
212,04 lei
Fatty Liver: Best Recipes and Guide to Prevent, Cure and Reverse Fatty Liver Diseases, Lose Weight & Live Healthier - Alejandro Pierce
\nThe liver is the second largest organ in the body and it functions to get rid of harmful substances from the blood, p…
65,43 lei
YA Tengo Mi Airfryer, ¿Y Ahora Qué?/ I Have My Own Air Fryer, Now What? - Sabina Banzo
Sabina Banzo es una comunicadora nata: periodista, locutora, actriz de doblaje y, desde hace años, influencer de cocina…
139,22 lei
Death and Co
\nThe definitive guide to the contemporary craft cocktail movement, from one of the highest-profile, most critically la…
223,20 lei
Oaxaca: The Food of the Region, and of LA's legendary restau - Bricia Lopez
A colorful celebration of Oaxacan cuisine from the landmark Oaxacan restaurant in Los Angeles \n \n \n \n Oaxaca is the…
251,10 lei
The Encyclopedia of Cocktails: The People, Bars & Drinks, with More Than 100 Recipes - Robert Simonson
A lively A-to-Z compendium of the notable drinks, bartenders, and bars that shaped the cocktail world and produced the…
129,60 lei
![Craveable: All I Want to Eat [A Cookbook] - Seema Pankhania](https://www.libris.ro/img/pozeprod/41308/41307021-1-small-1.jpg)
Craveable: All I Want to Eat [A Cookbook] - Seema Pankhania
Seema Pankhania is a superstar food creator of the Seema Gets Baked on TikTok, Instagram, and YouTube. Her food is joyf…
167,40 lei
Chinese Homestyle: Everyday Plant-Based Recipes for Takeout, Dim Sum, Noodles, and More - Maggie Zhu
\nEnjoy the bold flavors of Chinese food with 90 foolproof plant-based recipes for the Western cook and kitchen. No wok…
129,54 lei
Perch: Soil / Land / Sea -- A Cookbook - Justin Champagne-lagarde
Champagne-Lagarde, Justin: - Chef Justin Champagne-Lagarde has made a significant mark on the national food scene with…
279,00 lei
Top 100 Baby Purees: Top 100 Baby Purees - Annabel Karmel
A British television personality and children's nutrition expert grants new parents their wish--100 quick and easy reci…
111,55 lei
The Heart Healthy Plant Based Cookbook: Over 125 Recipes for Cardiac Recovery, Reversing Heart Disease and Lowering Blood Pressure - Hari Pulapaka
Hari Pulapaka is a professional chef and co-founder of Cress Restaurant. In 2017, Hari launched a company, Global Cooki…
123,06 lei
Cottage Cheese Creations: 101 Delicious Recipes for Every Meal - Foodie's Favorite Izuh
69,68 lei
Milk Street: The World in a Skillet - Christopher Kimball
\nA world of flavors in a simple skillet \nFrom a wok to a clay pot, every cuisine has a ubiquitous pot or pan that can…
195,30 lei
![The Rocky Horror Cookbook: 50 Savory, Sweet, and Seductive Recipes from the Cult Musical [Officially Licensed] - Kim Laidlaw](https://www.libris.ro/img/pozeprod/38012/38011176-1-small-1.jpg?ver=1782834043)
The Rocky Horror Cookbook: 50 Savory, Sweet, and Seductive Recipes from the Cult Musical [Officially Licensed] - Kim Laidlaw
Celebrate 50 years of Rocky Horror with this officially licensed cookbook inspired by the beloved cult classic musical…
150,66 lei