Cooking
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The Christmas Movie Cookbook: Recipes from Your Favorite Holiday Films - Julia Rutland
Rutland, Julia: - Julia Rutland is a Washington, DC-area writer and recipe developer whose work appears regularly in pu…
122,71 lei

Homemade Ramen - Sho Spaeth
Everything you need to know to make better-than-restaurant ramen at home
204,12 lei

Menolicious: Eat Your Way to a Better Menopause - Mariella Frostrup
Menolicious is the essential cookbook for anyone navigating the challenges and changes of midlife; co-authored by two w…
167,40 lei

The Art of Gluten-Free Bread: More Than 100 Recipes for Sourdough, Croissants, Flatbread, and Beyond - Aran Goyoaga
Aran Goyoaga, three-time James Beard Award-finalist, writes a groundbreaking book on gluten-free bread baking for those…
226,80 lei

India in a Bowl - Megha Kohli
Kohli, Megha: - Megha Kohli is currently the Chef Partner at Mezze Mambo, a Mediterranean restaurant & bar, in New Delh…
195,30 lei

How to Cook Everything - The Basics
The next best thing to having Mark Bittman in the kitchen with you Mark Bittman's highly acclaimed, bestselling book Ho…
223,20 lei

Cooking for One: Scaled Recipes, No-Waste Solutions, and Time-Saving Tips - America's Test Kitchen
\nDiscover the joy of cooking for yourself with more than 160 perfectly portioned, easy-to-execute recipes, flexible in…
167,35 lei

Ultimate Air Fryer Weight Loss Cookbook: Teaches 850 New, Tasty, Easy to Prepare, Low Carb Air Fryer Weight Loss Recipes for Different Lifestyles & He - Tina Smith
\nLearn 850 New, Healthy, Quick & Easy & Mouth-watering, Low Carb Air Fryer Recipes You can Make Ahead to Help you Lose…
69,68 lei

The Art of Plant-Based Cheesemaking, Second Edition: How to Craft Real, Cultured, Non-Dairy Cheese - Karen Mcathy
\n \nExpanded and updated second edition of the Gourmand World Cookbook Awards, 2018, Vegan Category Winner.\n \n Learn…
278,95 lei

Plant-Powered Families: Over 100 Kid-Tested, Whole-Foods Vegan Recipes - Dreena Burton
\nGet your whole family excited about eating healthy \nVeteran cookbook author Dreena Burton shows a whole foods, plant…
111,32 lei

The Flavor of Upstate New York: Iconic Dishes, Delicious History & Reinvented Recipes - June Hersh
\nAcclaimed author June Hersh presents the iconic dishes, fascinating stories and mouthwatering history behind Upstate…
139,45 lei

The Protein Advantage: High-Protein, Low-Carb Recipes That Burn Fat, Build Muscle, and Restore Metabolism - Carolyn Ketchum
The Protein Advantage is the new template for low-carb eating, filled with the latest science and 100 recipes to help y…
156,19 lei

Baking Across America: A Vintage Recipe Road Trip - B. Dylan Hollis
Join B. Dylan Hollis, bestselling author of Baking Yesteryear, on a cross-country culinary journey with 100 uniquely Am…
211,99 lei

Eat What Elephants Eat: Vegan Recipes for a Strong Body and a Gentle Spirit (a Cookbook) - Dominick Thompson
Eat What Elephants Eat is a vegan cookbook featuring an unforgettable personal narrative, eighty recipes, and easy meal…
167,35 lei

Chewing the Fat: An Oral History of Italian Foodways from Fascism to Dolce Vita - Karima Moyer-nocchi
\nItaly is experiencing a surge of gastronomic nostalgia, a yearning to recreate and relive the delectable rustic meals…
139,50 lei

From Scratch: The Beginner's Guide to Creating a Sourdough Starter and Baking Homemade Bread: A Step-by-Step Handbook for Crafting Sourdough Starters - Stephanie Yoder
48,75 lei

Den komplette guide til trykkogning - Danielle Lind
\nEr hypen omkring trykkogeren berettiget? Eller er dette en anden mode? Svaret: det er helt lovligt.\n \n \n\n \n \n\n…
256,63 lei

My Egypt: Cooking from My Roots - Michael Mina
Explore a lifetime of recipes that capture the flavor and energy of Egypt, from celebrated chef Michael Mina. Outstandi…
223,20 lei

The Obesity Code Cookbook: Recipes to Help You Manage Insulin, Lose Weight, and Improve Your Health - Jason Fung
\n \nThe companion cookbook to the international bestseller The Obesity Code by Dr. Jason Fung.\n \nDr. Jason Fung has…
161,54 lei

The Rise: Black Cooks and the Soul of American Food: A Cookbook - Marcus Samuelsson
\nA groundbreaking new cookbook celebrating contemporary Black cooking \nfrom chef, bestselling author, and TV star Mar…
246,24 lei

The Joy of Oysters: A Complete Guide to Sourcing, Shucking, Grilling, Broiling, and Frying - Nils Bernstein
\nThis definitive oyster bible and cookbook from expert food writer Nils Bernstein delivers an array of tips, trivia, a…
181,44 lei

What We Hunger for: Refugee and Immigrant Stories about Food and Family - Sun Yung Shin
Eating is an intimacy bound with language, family, and migration. Travel far and near with fourteen gifted writers from…
105,74 lei

The Essential Diet for Diverticulitis: A 3-Stage Nutrition Guide to Manage and Prevent Flare-Ups - Karyn Sunohara
\n \nFind relief through the power of food--the complete diet for diverticulitis \n \nWhether you've been recently diag…
94,81 lei

Bread Machine Magic: 138 Exciting New Recipes Created Especially for Use in All Types of Bread Machines - Linda Rehberg
Featuring 138 wholesome, preservative-free recipes, this well-researched bread machine cookbook has been revised for to…
111,60 lei