Cooking
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Single AF Cocktails: Drinks for Bad B*tches - Ariana Madix
Celebrate reality television star and beloved bartender Ariana Madix's journey from heartbreak to empowerment with 60 h…
149,04 lei
The Everything Dash Diet Meal Prep Cookbook: 200 Easy, Make-Ahead Recipes to Help You Lose Weight and Improve Your Health - Karman Meyer
Meyer, Karman: - Karman Meyer is a registered dietitian nutritionist with fifteen years of experience in the nutrition…
105,97 lei
Tiki: Modern Tropical Cocktails - Shannon Mustipher
\nShannon Mustipher's exotic cocktails offer a refreshingly modern take on tiki. With original recipes, techniques, tas…
167,12 lei
South Texas Mexican Cookbook - Lucy M. Garza
\nThis delightful cookbook is straight from the cocina of a South Texas traditional Mexican home. Don't expect the regu…
74,03 lei
Smash Hits Recipes: Rude Words and Ripper Feeds - Nat's What I. Reckon
Life's tricky, cooking doesn't have to be. Nat's here to take the nonsense out of the kitchen with Smash Hits Recipes.…
155,52 lei
The Roman Cookery Book: A Critical Translation of the Art of Cooking, for Use in the Study and the Kitchen Paperback - Lisabeth Rosenbaum
44,64 lei
Bruno's Cookbook: Recipes and Traditions from a French Country Kitchen - Martin Walker
A sumptuous French cookbook that immerses readers in the delectable countryside cuisine of the Périgord region -- from…
223,20 lei
Pati's Mexican Table: The Secrets of Real Mexican Home Cooking - Pati Jinich
The host of the popular PBS show Pati's Mexican Table shares everyday Mexican dishes, from the traditional to creative…
195,30 lei
Gyoza: The Ultimate Dumpling Cookbook
Whether eaten in an exclusive restaurant or at a humble street stall, gyoza dumplings are the ultimate Asian comfort fo…
97,14 lei
Craft Cider Making - Andrew Lea
\nFully revised and updated, this guide offers step-by-step instruction for small scale cider making. It retains the be…
111,55 lei
Chetna's 30 Minute Indian: Quick and Easy Everyday Meals - Chetna Makan
Chetna Makan was born in Jabalpur, an ancient city in central India. She has a degree in fashion and worked in Mumbai a…
167,35 lei
The Alaskan Bootlegger's Bible, Second Edition: Makin' Beer, Wine, Liqueurs and Moonshine Whiskey: An old Alaskan tells how it is done. - Leon W. Kania Sr
\nHow to make beer, wine, liqueurs, hard cider and moonshine whiskey \nThe author dusts off over thirty years of experi…
139,15 lei
The Unofficial Sims Cookbook: From Baked Alaska to Silly Gummy Bear Pancakes, 85+ Recipes to Satisfy the Hunger Need - Taylor O'halloran
O'Halloran, Taylor: - Taylor O'Halloran is a Sims content creator and self-proclaimed foodie based in Toronto, Canada.…
97,14 lei
A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese) - Kevin Pang
Storytelling meets foolproof technique as the father and son behind America's Test Kitchen's Hunger Pangs YouTube serie…
207,36 lei
This Is a Book about Street Food - Brendan Pang
\nCreate irresistible Asian street eats at home, from chef and bestselling author Brendan Pang. \n \n Bring the big fla…
129,54 lei
Nom Nom Paleo, 3: Let's Go! - Michelle Tam
\nThe New York Times bestselling creators of Nom Nom Paleo are back with a new collection of internationally-inspired,…
195,30 lei
Treasured Polish Recipes for Americans - Marie Sokolowski
\n \nFor three generations, Treasured Polish Recipes for Americans has been a favorite of cooks and diners who savor an…
213,35 lei
Brunch Season: A Year of Delicious Mornings from the Buttermilk Kitchen - Suzanne Vizethann
\nFrom the Buttermilk Kitchen, a beautiful, year-round, go-to cookbook highlighting more than 60 made-from-scratch brun…
195,30 lei
Uncommon Grounds: The History of Coffee and How It Transformed Our World - Mark Pendergrast
\nThe definitive history of the world's most popular drug \n \nUncommon Grounds tells the story of coffee from its disc…
142,56 lei
Greece: Recipes for Olive Oil and Vinegar Lovers - Emily Lycopolus
\n \nThe second book in the Olive Oil and Vinegar Lovers' cookbook series made with specialty olive oil and balsamic vi…
100,44 lei
The Post-Pandemic Wine Market: A Practical Guide - James Silver
Silver, James: - is a 30-plus-year veteran of the wine industry, having managed wineries and vineyards in New York and…
260,03 lei
Prosecco Made Me Do It: 60 Seriously Sparkling Cocktails - Amy Zavatto
\nProsecco is no longer just a sparkling wine; it's a cultural phenomenon--a party in a glass. From food, wine, and spi…
94,81 lei
Baking Yesteryear: The Best Recipes from the 1900s to the 1980s - B. Dylan Hollis
\nA decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from the 20th century \n…
178,56 lei
The Drunken Botanist: The Plants That Create the World's Great Drinks - Amy Stewart
\n \nThe Essential, New York Times-Bestselling Guide to Botany and Booze \n \n A book that makes familiar drinks seem n…
162,00 lei