Cooking
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Cool Beans - Joe Yonan
A fresh, modern look at the diverse world of beans, chickpeas, lentils, pulses, and more--featuring 125 recipes for glo…
194,40 lei
Schofield's Fine and Classic Cocktails - Joe Schofield
\n \nInternationally renowned mixologist Joe Schofield has worked at some of the best bars in the world, from the Ameri…
123,06 lei
Sri Owen's Indonesian Food - Sri Owen
In this landmark book, renowned author Sri Owen provides a unique insight into the ancient, exotic and varied cuisine o…
222,92 lei
15-Minute Vegan Meals: 60 Delicious Recipes for Fast & Easy Plant-Based Eats - Janet Gronnow
\n \nUndeniably Good, Unbeatably Fast \n \nSimple, speedy and satisfying--these vegan recipes check all the boxes for t…
122,71 lei
The Complete Wood Pellet Barbeque Cookbook: The Ultimate Guide and Recipe Book for Wood Pellet Grills - Bob Devon
\n \nMouthwatering, tender, and scrumptious--that's what you can expect from food that's prepared on a wood-pellet gril…
106,84 lei
The Complete Mediterranean Diet Cookbook for Beginners: Enjoy Combine Budget-Friendly Recipes: 2000+ Days of Easy & Healthy Robust in Flavor Dishes. 6 - Lisa Mckeith
97,30 lei
You're Welcome: A Baking Celebration with a South-East Asian Twist - Raymond Tan
\nRaymond Tan is a self-taught Melbourne-based baker who gained global recognition for his unique inventive bakes that…
142,56 lei
Modern Cook's Year: More Than 250 Vibrant Vegetarian Recipes to See You Through the Seasons - Anna Jones
\nThe Modern Cook's Year offers more than 250 vegetarian recipes for a year's worth of delicious meals. Acclaimed Engli…
251,10 lei
Oodles and Oodles of Vegan Noodles: Soba, Ramen, Udon & More--Easy Recipes for Every Day - Cheynese Khachame
The first plant-based, pan-Asian noodle cookbook, featuring classics made vegan and exciting innovations \n When author…
128,06 lei
Mastering the Art of French Cooking, Volume 2: A Cookbook - Julia Child
\nThe beloved sequel to the bestselling classic, Mastering the Art of French Cooking, Volume II presents more fantastic…
223,20 lei
Meals in Jars Cookbook: Healthy, Quick and Easy Mason Jar Recipes - Louise Davidson
\nMeals in Jars are not only convenient and trendy but a healthy grab and go solution for every meal of the day! Cannin…
69,68 lei
Meat Free Mexican - Thomasina Miers
When Thomasina Miers first arrived in Mexico aged eighteen, she fell so in love with its food that she went back to liv…
181,44 lei
Canning & Preserving for Dummies - Amelia Jeanroy
\n \nGet your food preservation skills in the can\n \nCraving a juicy peach in the barren midwinter? Yearning for a cup…
167,35 lei
Oyster
\nDrew Smith's Oyster: A Gastronomic History offers readers a global view of the oyster, tracing its role in cooking, a…
223,20 lei
Meat Smoking And Smokehouse Design - Stanley Marianski
This complete reference on curing, smoking, and cooking meats delivers the technical know-how behind preparing meats an…
111,32 lei
Asian Cookbook For Beginners: 3 Books In 1: Over 300 Recipes For Cooking Chinese, Thai And Japanese Food To Perfection At Home - Adele Tyler
\nDo you want to learn how to cook Asian recipes at home?In this 3 books in 1 edition, Adele Tyler has collected over 3…
139,43 lei
Air Fryer Cookbook For Beginners: The Only Air Fryer Cookbook You Will Ever Need - Diana Watson
\n \nEnjoy Your Fried Foods Without The Oil Today With The Amazing Air Fryer Mastery Cookbook Today!\n \n \n \nDo you l…
94,81 lei
The Harried Housewife's Cookbook: 125 Most Requested Recipes! - Cynthia O'hara
\nThe Harried Housewife's Cookbook is filled with the top 125 most-popular recipes from veteran newspaper columnist, fo…
105,74 lei
![Foods of the Southwest Indian Nations: Traditional and Contemporary Native American Recipes [A Cookbook] - Lois Ellen Frank](https://www.libris.ro/img/pozeprod/25647/25646054-1-small-1.jpg)
Foods of the Southwest Indian Nations: Traditional and Contemporary Native American Recipes [A Cookbook] - Lois Ellen Frank
LOIS ELLEN FRANK is based in Santa Fe, New Mexico. She has a master's degree in cultural anthropology from the Universi…
195,30 lei
Braided Heritage: Recipes and Stories on the Origin of American Cuisine - Jessica B. Harris
Discover the sweeping story of how Indigenous, European, and African traditions intertwined to form an entirely new cui…
195,30 lei
Chili Madness: A Passionate Cookbook by Jane Butel - Jane Butel
\n \nCalling all chiliheads!\n \nThis revised edition of Jane Butel's instant classic includes more than 160 recipes to…
195,25 lei
The Essential Wood Fired Pizza Cookbook: Recipes and Techniques from My Wood Fired Oven - Anthony Tassinello
\n \nI have always had a passion for fire and wood ovens. Anthony's own love for cooking with fire is contagious and hi…
100,39 lei
The Food of a Younger Land: A Portrait of American Food from the Lost Wpa Files - Mark Kurlansky
From the New York Times-bestselling author of Cod and Salt comes a remarkable portrait of American food before World Wa…
160,70 lei
Familia: 125 Foolproof Mexican Recipes to Feed Your People - Marcela Valladolid
Home cooking grounded in Mexican tradition from star TV chef Marcela Valladolid \n Former Food Network star and four-ti…
195,30 lei