Cooking
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Dolly's Kitchen: 96 Delightful Recipes Inspired by Dollywood - Savory Seasons Spot
Welcome to the magical world of Dolly's Kitchen! This delicious cookbook offers 96 delightful recipes inspired by Dolly…
69,40 lei
The Sourdough Whisperer: The Secrets to No-Fail Baking with Epic Results - Elaine Boddy
Boddy, Elaine: - Elaine Boddy is the author of The Sourdough Whisperer and Whole Grain Sourdough at Home, as well as th…
133,87 lei
Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and - Katie Letcher Lyle
Edible wild plants, mushrooms, fruits, and nuts grow along roadsides, amid country fields, and in urban parks. All mann…
129,51 lei
The Easy 5-Ingredient Bariatric Cookbook: 100 Postsurgery Recipes for Lifelong Health - Megan Wolf
\n \n100 easy, tasty ways to embrace a 100% healthy lifestyle after bariatric surgery \n \nDeciding to use bariatric su…
89,23 lei
Schofield's Fine and Classic Cocktails - Joe Schofield
\n \nInternationally renowned mixologist Joe Schofield has worked at some of the best bars in the world, from the Ameri…
123,06 lei
Cool Beans - Joe Yonan
A fresh, modern look at the diverse world of beans, chickpeas, lentils, pulses, and more--featuring 125 recipes for glo…
194,40 lei
Home Bartending Mastery: Iconic Cocktails to Build Skills and Drink Better - Leandro Pari Di Monriva
Create unforgettable drinks with the confidence of a pro with this masterclass in cocktail mixology and culture. \nWrit…
129,60 lei
Super Easy Diabetic Cookbook for Beginners 2023: 1000 days of Mouthwatering Diets with Flavorful Recipes for Essential Diabetes Management - Olivia Tastewell
Do you have diabetes or prediabetes and want to eat well and stay healthy? \nDo you want to learn how to cook easy, del…
69,68 lei
The Southern Sympathy Cookbook: Funeral Food with a Twist - Perre Coleman Magness
\nHe had a life-long love affair with deviled eggs, his homemade canned fig preserves, and buttermilk served in martini…
133,87 lei
Woodstove Cookery: At Home on the Range - Jane Cooper
Cooper, Jane: - Jane Cooper is a professional writer with much experience using a wood range. Before writing Woodstove…
94,81 lei
The Best of Lodge: Our 140+ Most Loved Recipes - The Lodge Company
\nGreat American comfort food from the cast iron cooking masters No one knows American cooking better than Lodge. For o…
139,45 lei
You're Welcome: A Baking Celebration with a South-East Asian Twist - Raymond Tan
\nRaymond Tan is a self-taught Melbourne-based baker who gained global recognition for his unique inventive bakes that…
142,56 lei
Oodles and Oodles of Vegan Noodles: Soba, Ramen, Udon & More--Easy Recipes for Every Day - Cheynese Khachame
The first plant-based, pan-Asian noodle cookbook, featuring classics made vegan and exciting innovations \n When author…
128,06 lei
Eat Your Flowers: A Cookbook - Loria Stern
\n \nCook with botanical ingredients for stunning visuals and delicious flavors--and let your creativity blossom!\n \nF…
251,10 lei
Cuisine and Empire
Rachel Laudan tells the remarkable story of the rise and fall of the world's great cuisines from the mastery of grain c…
208,90 lei
Clean Eating Made Simple: A Healthy Cookbook with Delicious Whole-Food Recipes for Eating Clean - Rockridge Press
\n \nLearn how uncomplicated your life and diet can be with unprocessed and unrefined foods from Clean Eating Made Simp…
105,97 lei
Eight Flavors: The Untold Story of American Cuisine - Sarah Lohman
\nVery cool...a breezy American culinary history that you didn't know you wanted (Bon Appetit) reveals a fascinating lo…
94,86 lei
I'm Possible: The Mediterranean Diet Lebanese Cookbook - Ayoub David Haddad Wwii Iwo Jima Marine
\n \nThe Mediterranean diet a.k.a. fountain of youth is brought to you by the author's secrets in Lebanese cuisine, The…
133,64 lei
A Really Big Lunch: The Roving Gourmand on Food and Life - Jim Harrison
\n \nA Really Big Lunch showcases Harrison's enthusiastic, funny, and uncompromising views on how to eat, drink, and li…
100,44 lei
Cold Canning: The Easy Way to Preserve the Seasons Without Hot Water Processing (a Cookbook) - Bruce Weinstein
A food preservation bible for the modern cook, with 425 recipes for small-batch jams, jellies, chili crisps, pickles, k…
167,35 lei
I'M Just Here for the Drinks
\n \nSother Teague, one of New York's most knowledgeable bartenders and Wine Enthusiast's Mixologist of the Year (2017)…
139,45 lei
Super Shortcut Instant Pot: The Ultimate Time-Saving Step-By-Step Cookbook - Jeffrey Eisner
Jeffrey Eisner is the #1 bestselling author of the Step-by-Step Instant Pot series of cookbooks. Featured on the Food N…
123,06 lei
Cooking with Magic Mushrooms: The Psilocybin Cookbook - David Connell
David Connell is a U.S. Airforce Veteran, science writer, and editor with nearly a decade of experience in the psychede…
123,06 lei
Love and Lemons Simple Feel Good Food: 125 Plant-Focused Meals to Enjoy Now or Make Ahead - Jeanine Donofrio
\nLove and Lemons is back with make-now and make-ahead vegetarian recipes for every kind of cook. What type of cook are…
220,26 lei